Warm, buttery and filled with rich dark chocolate. Experience the absolute pleasure of crafting classically French and perfectly flaky pastries at home in your not-so-Parisian kitchen.
All ingredients are good for 12-18 months.
Included in the Pain Au Chocolat Making Kit:
Baking Mix, Dark Chocolate Batons, Baking Yeast, Parchment Forming Envelope
Details
Made in United States
Product Language: English
Shelf life: 12-24 months
Storage: Shelf-stable
Weight: 0.91 kg (2 lb)
Dimensions: 17.8 × 17.8 × 12.7 cm (7 × 7 × 5 in)
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Contains: Eggs, Peanuts, Sesame, Tree nuts, and Wheat
